Stocked in pantries and holding their place on dining tables worldwide, Lee Kum Kee (LKK) are a Hong Kong based food brand that specialise in producing their range of iconic Chinese & Asian sauces.
With a 130-year strong standing, LKK are the original creators of the umami-rich Oyster Sauce, created by Mr. Lee Kum; with their range now broadened to over a range of over 60 sauces.
Read MoreBased in Borough, TRIBE are a performance nutrition brand that produce products that use high-quality natural ingredients. After a massive crowdfunding campaign, and backed by their active community of dedicated followers, TRIBE have rapidly expanded their range - additionally offering new ranges of indulgent protein bars and muesli blends that are 100% vegan.
Read MoreKen Hom is better known as the man know taught the British how to cook Asian food in the 1980’s. For me, I first saw him on the BBC’s Saturday Kitchen with my dad - also a chef and big-time advocate of Ken Hom bringing the flat-bottomed wok to the UK, opening up Asian cookery for much of the nation.
Celebrating 37-years of his wok, and being one longest best-selling branded cookware - the parent company DKB Brands and client Lee Kum Kee partnered to produce a series of step-by step recipe videos.
Read MoreDoisy & Dam is a London-based brand that produces delicious chocolate that is both fun and ethical.
Their brand is built on making a difference by creating chocolate that is free of e-numbers, completely vegan, and palm-oil free; actively pushing back on unsustainable farming practices and leading causes of deforestation. They are also one of a few companies to be B-Corp for their efforts in being a company that actively balances efficacy with profits.
Read MoreBased in Dublin, Ireland - VITHIT is a health-focused drinks company, with each bottle or can containing 100% of your RDA of 8 vitamins, plus a blend of health-giving teas and herbs for an overall wellbeing boost. Having seen a massive uptick since launching and continued rise in popularity in 2020, their drinks are now available in 14 counties and counting.
Read MoreWith an ever-popular range of protein-rich, vegan bars and their newly developed muesli range with one Great Taste Star - TRIBE were in the process of re-designing their muesli packaging for better shelf impact in stores.
Having been happy with our previous shoots over nearly 6-years, the co-founder reached out to me to develop and capture a fresh series fun and vibrant product photography - that builds on top of our already laid content foundations.
Read MoreLangham Foods are a West London-based bakery that specalises in producing artisan sausage and vegan sausage rolls to wholesale customers across 200 cafes and coffee shops.
As a long-established business run with a fresh team from 2020, the two owners reached out to me wanting food photography of their product range, which would really showcase their love for their brand, and why they do it.
Read MoreLocated in the East Sussex county town of Lewes, Thackerys are a cookery school based in an open-plan converted 350-year-old home. With a rich background as a classically trained chef, owner Graham has a hands-on approach to teaching groups of up to four; with the students having a bespoke menu created around their own tastes and what they’d like to technically learn.
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